Tag: callie’s recipes

Lemony Tahini

  Okay, gang, this is a staple at my house. Tahini is an excellent source of iron and calcium and it’s fat is healthy. I make it all the time because there’s nothing more delicious. My version is very lemony and sharp so it spruces up anything. The most important thing about Tahini is to buy good quality raw sesame… Read more →

Easy to make Moussaka

Hi gang, I thought I’d share this one, an old favorite that always succeeds. People tend to think that making Moussaka is hard – well, I’m telling you it isn’t. Because I don’t fry the eggplants. I also save a ton of oil that way. So don’t be shy, try it out. It’s best on the second day – or so… Read more →