calliegold

The ONLY Way to Edit your Book

Hi my friends,   Today I want to share with you my thoughts on how to edit your manuscript. A lot of people will teach you how to write, how to come up with ideas, how to develop a plot, how to write dialogue, how to plant your ass in the chair every day and write, and all that good… Read more →

Just Say No to 3TO

Hi Girlfriend, So today I want to bitch about one of the most common, and hated, descriptions in an erotica book, ever. It goes like this: (male:) Thrust, thrust, thrust. (female:) screaming orgasm. That’s it. Essentially, it’s a sex act that includes a very short session of thrusts of penis into vagina, immediately followed by an orgasm. No other stimulation. Perhaps… Read more →

Lemony Tahini

  Okay, gang, this is a staple at my house. Tahini is an excellent source of iron and calcium and it’s fat is healthy. I make it all the time because there’s nothing more delicious. My version is very lemony and sharp so it spruces up anything. The most important thing about Tahini is to buy good quality raw sesame… Read more →

Easy to make Moussaka

Hi gang, I thought I’d share this one, an old favorite that always succeeds. People tend to think that making Moussaka is hard – well, I’m telling you it isn’t. Because I don’t fry the eggplants. I also save a ton of oil that way. So don’t be shy, try it out. It’s best on the second day – or so… Read more →

Milk

  That morning, when I woke up, I didn’t know that by afternoon I will break my heart. After my shower, I toasted myself half a bagel, spread cream cheese, and poured my coffee down the drain because there was no milk. At half past eight I got to my office and began my meetings. They were all exactly the… Read more →

Mr. Ozery’s Good Luck

  That Wednesday morning, when the prize stood on seven million, Mr. Ozery left home thinking about Arthur Schopenhauer. Why did he hate humanity so? he wondered. He had everything he needed, shelter over his head, quill and paper, his eyes to see, even a god position at the university. It is a blessing that I am not like him, concluded… Read more →

My comfort bread

  I make this bread a lot, all the time, so there’s always some in the freezer. I slice and freeze it when it’s still warm, and that way a slice is always ready for me. What better way to start the day then a toasted slice of home-made bread, slathered with home-made peanut butter and home made apricot jam?… Read more →

The Best Baba Ganoush EVER

Seriously, this is the BEST baba ganoush ever. I dare anyone to top this. I’m a serious fiend for baba ganoush, and the reason is, I grew up on this. My dad’s recipe. He always makes it for me, and he waits for me to pop open the Tupperware cover and stick a spoonful in my mouth. He follows my… Read more →